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Laktosefreie Pralinen mit Nougat- und Marzipan-Füllung (VEGANE SCHOKOLADEN-MANUFAKTUR) 200g

Name: Laktosefreie Pralinen mit Nougat- und Marzipan-Füllung (VEGANE SCHOKOLADEN-MANUFAKTUR) 200g
SKU: 95520
Availability: InStock

Amazon.de Price: 9,98€ (as of 10/04/2023 06:37 PST- Details)

LAKTOSEFREIE PRALINEN mit Nougat- und Marzipan-Füllung (Laktosefreie Marzipan-Nougat-Pralinen)
Zutaten: 25% Schokoladenkuvertüre (Zucker, Kakaobutter, Kakaopulver) mit 40% Nougat (Rohrzucker*, Sonnenblumenöl*, 15% Haselnüsse*, 9% Kakaopulver*, Palmöl*, Emulgator: Lecithine (Sonnenblume)*, Vanilleschote*) und 35% Marzipan (54% Mandeln, Zucker, Wasser, Invertzuckersirup, Feuchthaltemittel: Invertase). *aus biologischem Anbau.

Kategorien: Food Pairing, Schokolade

Zutaten: 25% Schokoladenkuvertüre (Zuckerharnruhr, Kakaobutter, Kakaopulver) qua 40% Nougat (Rohrzucker*, Sonnenblumenöl*, 15% Haselnüsse*, 9% Kakaopulver*, Palmöl*, Emulgator: Lecithine (Helianthus annuus)*, Vanilleschote*) auch 35% Marzipan (54% Mandeln, Zuckerharnruhr, Nass, Invertzuckersirup, Feuchthaltemittel: Invertase). *ganz biologischem Landbau.

LAKTOSEFREIE PRALINEN qua Nougat- auch Marzipan-Ladung (Laktosefreie Marzipan-Nougat-Konfekt)
Ingredienzen: 25% Schokoladenkuvertüre (Zuckerharnruhr, Kakaobutter, Kakaopulver) qua 40% Nougat (Rohrzucker*, Sonnenblumenöl*, 15% Haselnüsse*, 9% Kakaopulver*, Palmöl*, Emulgator: Lecithine (Helianthus annuus)*, Vanilleschote*) auch 35% Marzipan (54% Mandeln, Zuckerharnruhr, Nass, Invertzuckersirup, Feuchthaltemittel: Invertase). *ganz biologischem Landbau.

Brand	Marke: VEGANE SCHOKOLADEN-MANUFAKTUR

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Laktosefreie Pralinen mit Nougat- und Marzipan-Füllung (VEGANE SCHOKOLADEN-MANUFAKTUR) 200g

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